Vicki Kobliner MS RDN is a Registered Dietitian/Nutritionist with years of expertise in applying a functional approach to nutrition. She develops individualized plans for clients which are designed to promote wellness, prevent disease and rebalance underlying nutritional impairments. A key element of this approach is the optimization of digestive function. Research shows that impairments in this critical nutritional pathway can have a far reaching impact on our brain, immune, detoxification, and other seemingly unrelated systems. Vicki has extensive experience in using dietary modification, appropriate supplementation and functional lab testing to achieve optimal wellness.
Vicki has extensive experience using gluten-free, dairy free, low allergen, GFCF, SCD, GAPS, FODMAPS, and other appropriate diets to reduce inflammation and promote healthy digestive function . She has contributed her expertise to www.gfcfdiet.com and worked with schools to develop a whole foods approach to student meal planning. She lectures frequently, both locally and nationally, on topics such as autism, special diets for food allergies and intolerances, healthy pregnancy planning and choosing appropriate nutritional supplementation. She has appeared on television and video. Vicki is a contributing author to the books A Compromised Generation: The Epidemic of Chronic Illness in America’s Children and Essential Remedies for Women’s Health.
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Nutritional Neurobiology of Autism: Revisiting the Zinc Hypothesis
Free webinar at 1:00 p.m. Eastern time (US), May 13, 2026 Recent data support a model in which altered zinc biology may act as a modifiable risk factor within
Nutrition Research Updates: Five Underappreciated Nutrients that Neurodivergent Kids May Be Missing
Vicki Kobliner, MS, RDN, reviews current nutrition research and shares practical strategies to support the health of neurodivergent children.Handouts are online HERE About the speaker:
Nourishing the Brain: How Targeted Nutrition Can Transform Outcomes in Autism
You can take the knowledge quiz HERE Handouts are available HERE List of referenced nutrient deficient studies available HERE If you're a parent searching for answers beyond standard
Disordered Eating and Autism – Obesity
Francesca Solmi, Ph.D., discusses the intricate link between autism and eating disorders. She outlines common eating disorders, noting their overlapping symptoms and similarities to autism traits. The speaker explores potential mechanisms for
Autism and Gastrointestinal Comorbidities – Research Updates
Mojdeh Mostafavi, MD, describes gastrointestinal conditions commonly seen in individuals with autism, including gastroesophageal reflux disease (GERD), inflammatory bowel disease (IBD), Eosinophilic GI disease (EGID), avoidant/restrictive food intake disorder (ARFID), disorders of
Food Adverse Reaction and Intestinal Microbiota
This is a joint presentation by ARI and the World Autism Organisation. Professor Carmelo Rizzo, MD, discusses adverse reactions to food and the critical role of intestinal microbiota in






